Sanitize Cutting Boards In Seconds With Steam
Have you (or anyone in your family) ever experienced the gut wrenching effects of food poisoning? The bacteria that caused it could be lurking on your cutting board right now! Protecting your health from bacteria growing on your cutting board is as close as the nearest Sargent Steam cleaner.
Here’s how:
Use the steam nozzle and 2″ soft brush to steam your entire cutting board – top, underside, side edges and grooves. Keep a cloth handy to wipe up excess moisture. Touching steam directly to all these cutting board surfaces will kill any kind of unseen “food-poisoning-waiting-to-happen” type germs.


29. Apr, 2010 








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